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10 Jul 10 How to Prepare Diet Cabbage Soup?

There’s no alternative of staying fit and healthy. Key to fitness is healthy diet and exercise. Obesity tends to give birth to many health hazards. A healthy slimming diet like cabbage soup not only keeps one healthy but also helps in losing weight and stay in shape. Try this extremely healthy cabbage diet soup and let your body breathe by detoxifying. This wholesome soup will not only instil health, but will also treat your taste buds.

To prepare cabbage soup you will need the following ingredients -

  • Half of cabbage
  • 3 Carrots
  • A bunch of Celery
  • 2 Cans of Tomatoes
  • 2 Large Green Peppers
  • 6 Large Green Onions
  • Mushrooms
  • A packet of soup mix
  • Pepper, salt, parsley and garlic powder for seasoning
  • A can of vegetable juice (optional)

Now it’s time to explore this healthy soup. Let’s get started.

  1. Take the green onions. Slice them and put into the pot.
  2. Take green peppers. Take the seeds out of the peppers, chop into small pieces and add them into the pot.
  3. Now pick up the cabbage. Remove the outer layer of skin. Chop finely and add to the pot.
  4. Take carrots. Chop them into cube shapes and add to the pot.
  5. Chop the mushrooms into thick shapes and add to the pot.
  6. After you have added all these, add seasonings except salt and pepper.
  7. Now, add around 12 cups of water into the pot. If you wish add some vegetable juice too (optional).
  8. Cover the lid and cook it for 2 hours on low heat.
  9. Now, add salt and pepper as per the taste.

And serve it hot. Enjoy!

Those who want to lose weight rapidly, this is a great daily diet. Make it a part of your health regime and find a great shape within few days.

Tags: Cabbage Diet Soup, , Cube Shapes, Diet Cabbage Soup, Garlic Powder, Great Shape, Green Onions, Green Peppers, Health Hazards, Health Regime, Healthy Diet, Outer Layer Of Skin, Salt And Pepper, Seasonings, Slimming Diet, , Soup Mix, , Vegetable Juice, Wholesome Soup

14 Jun 10 How to Make Candles at Home?

It’s quite easy to step into a shop and pick up some candles. What makes it a boring act is that you don’t get exactly what you want, you miss out the fun of candle making and it also creates a hole in your pocket. So at the end you drop the idea of decorating your home with candles. Why not indulge into the fun of making candle at home. Molding candles into the design you want is extremely exciting. It lets your creativity find a space in your house. With few tips you can create beautiful candles which can also be gifted to someone. Let there be candle light dinner every day. You can even place them in your bathroom; while gliding into the bath tub the lovely fragrant candles will entice your senses. Let your life be illuminated with the glow of your self-made candles.

10-step candle making guide

  1. Get started. You will need few materials like – wax, candle colors, bowls, candle thermometer, stove, large coffee can, paraffin wax, pot big enough to accommodate coffee can even when half filled with water, fragrant oil or concentrated scents, wick (remember 1’’ wick means 1’’ candle) and wooden spoon.
  2. Cut the wax chunk into small pieces, so that the melting process turns fast.
  3. It’s time to melt the wax. Don’t put it directly on stove, it will catch fire. Place the wax in coffee can. Fill half of a pot with water and then place the can in it. Now put the pot on stove. Keep stirring the wax with spoon until it reaches 160 degrees Fahrenheit and melts completely. Use the thermometer to check the correct temperature. Make sure wax doesn’t get too hot.
  4. Now add color to the wax. Put colors slowly until you get the desired shade. Take a spoonful wax and cool it off to verify the color of cold wax as the wax color turns little lighter when it cools down.
  5. Now add the fragrant oil or scent. Don’t put too much oil as it will be difficult to burn the candle. Keep stirring at the temperature of 160 degrees Fahrenheit until all ingredients are blended nicely.
  6. Take a wick which should be double of the desired candle’s length in addition to 3 inches for holding. You can make two candles at a time. Now fold it in the center by making it doubled over your finger and dip in the melted wax. Dip it for few seconds, then let it cool off for few minutes. Repeat the process. Make sure the wet candles don’t touch each other. When few layers of wax are formed, after every dip in wax cool it off by dipping in cold water.
  7. Once the candles reach the desired thickness and volume, roll them on a smooth surface to get rid off the lumps.
  8. Again heat up the wax at the temperature of 182 degrees Fahrenheit. Dip the candles once more fore few seconds and allow them to cool off.
  9. With a sharp knife trim the candles’ bottom to get the desired straight base.
  10. Hang the candles from wick for drying. When the candles are completely dry cut the wick in between to separate the candles.

Your bright colorful, fragrant candles are ready to adorn your home with beauty and grace.

Tags: Bath Tub, Candle Colors, Candle Light Dinner, , Cold Wax, Correct Temperature, Fahrenheit, Fire Place, Fragrant Candles, Fragrant Oil, How To Make Candles, How To Make Candles At Home, , Pot With Water, Scents, , Thermometer, Wax Candle, Wick, Wooden Spoon

20 May 10 The Basic Table Manners

Table manners are equally important and same in any part of the world. Good table manners should be learnt right from the childhood. Proper table manners make both host and guest feel at ease, comfortable, confident and happy. Whether it’s a formal dinner or a casual party, table manners will be common everywhere. Follow the given tips below.

Take your seat with grace and panache. Sit up straight, yet comfortably. Don’t slouch or lean back in your chair.

Most commonly committed mistake is talking with mouth full of food. It’s a strict ‘no no’ and looks very unpleasant. If you have to speak gracefully take a real small bite, tuck into your cheek with your tongue, then speak softly and in short.

A big turn off are the people chewing noisily. This is one fundamental table manner. Such noisy eating habit is not only distracting and unappetizing, but also embarrassing.

Pick only moderate forkful size bites. Cut meat and salads into small pieces before putting into mouth, so that the excess parts do not hang from your mouth.

Don’t rush. Eat leisurely. Enjoy it! Eat with grace and style. Slow eating not only facilitates good digestion, but also shows your interest in food and the company. Hastened eating shows disrespect towards the host and apathy towards food.

Don’t wave utensils like knives, forks in the air. Besides chances of unwanted accidents it also shows your immaturity and hyper nature.

Keep your elbows off the dining table. Besides occupying space it can also cause dangerous knock-down of utensils, resulting into severe mess all around. Elbow rested on table make you lean and appear slouching.

Don’t get in the way of people eating or talking. Always look behind, make sure you didn’t step into his extreme proximity, disturbing his eating or talking process.

Common courteous words like – ‘thank you’, ‘please’, ‘excuse me’, ‘beg your pardon’ are not to be ignored. These handy words are of great help.

When you are through with your eating, don’t forget to compliment the cook. It’s his great culinary skill that made your evening so special. Thank him from bottom of your heart. Even if the meal was not so pleasant, leave a thanks note. It always encourages him to do better next time.

After eating don’t forget to wipe your lips with napkin. Leaving smudged stains on the edge of wine glasses are surely unappealing.

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